 
							
					
															 
							
					
															 
							
					
															Steak tartare with an œuf parfait
 
							
					
															Charcuterie and cheese platters
Our charcuterie board is designed for sharing 
							
					
															Snails with Gorgonzola and garlic crumble
Cooked in garlic and served with freshly baked bread 
							
					
															